What’s Cooking at Jamie’s Italian?

Dining | Written By, Life on the Island |

Kuta’s culinary scene is once again amplified by international favourite Jamie’s Italian Kuta Beach with their newly-launched range of dishes, from starters, pasta, mains to desserts.

Keeping things fresh and presenting fantastic new offerings, Jamie’s Italian Kuta Beach strives to maintain the excitement and curiosity of diners by exploring more flavours yet preserving their rustic and classic Italian roots. With the eclectic new additions on the menu, diners will surely find a dish that suits their taste buds.

Find delightful and savoury appetisers, such as the Olives on Ice, Sausage Ravioli, or Lamb Pappardelle, and Gnocchi Genovese, for the pasta options. Save some room for the 11oz Rib-Eye steak served with char-grilled Portobello mushrooms, green salad & a choice of creamy porcini, herby garlic butter or balsamic onion sauce; the Steak Tagliata, Gennaro’s Porchetta, and Pan-Roasted Salmon Fillet are also a must-try for your main course.

If you’re coming in with a big group, the pizza options, such as the Mortadella Pizza (fennel sausage, balsamic onions, black olives & rosemary) and the Porkie (salami, smoky bacon, mozzarella & oregano) are great for sharing. Close off your dinner with the delicious Lemon & Ricotta Cheesecake and the Raspberry Pavlova!

Jamie’s Italian Kuta Beach

Jalan Pantai Kuta, Kuta
+62 361 762 118
www.jamieoliver.com

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