Post Tagged : The Herb Library

Herb Library’s Sustainable, Flexitarian Menu Offers Ubud Diners A Healthy Dining Destination

Dining | Jan 14, 2019

Opened in December 2016, Herb Library has been serving a steady flow of satisfied customers with its healthy menu. The restaurant not only serves purely raw or ‘living’ food, but also offers a rather different, plant-based all day dining menu for the herbivores with sustainably and responsibly sourced fish and chicken options for the omnivores. […]

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