Four Seasons Jimbaran Bay have the answer with the launch of the Culinary Tour de Force, Bali’s first progressive dining experience within a 5-star resort. Savour the range of local and international cuisines around the resort in one unforgettable evening, with a progressive 4-course dinner at four different locations. Your seamless dining experience (priced at IDR 1,150,000++ per person) starts with sunset canapés at an ocean-front table for two along the resort’s tranquil foreshore, with views along the wide curve of Jimbaran Beach and the traditional jukung fishing boats. You will be escorted to Taman Wantilan restaurant for a Western entrée with elevated views, then to beach-front Sundara for a Modern Asian main course, and back to a candle-lit garden in a private villa for the dessert finale.
Before your Culinary Tour de Force begins, you will be presented with menus to pre-select each course, so you can fully enjoy the various views, ambience and cuisine. The only thing that doesn’t change is the discreet Four Seasons service throughout your seamless culinary tour.