Opened in September 2014, Kilo Bali has attracted a steady flow of satisfied diners with its signature dishes and specials that are created with local ingredients and produce.

DS - Kilo Opens For Lunch

The menu, curated by Chef Tim Forster looks to transform the sharing experience while captivating the diner’s imagination and palate. Now open for lunch from 12pm – 2.30pm serving up a range of sandwiches, burgers, healthy salad and protein bowls plus some of Kilo’s signature a la carte dishes, Kilo fans can now tuck into quiet respite away from all of Seminyak’s afternoon hustle and bustle.

Of all the dishes listed on the brand new lunch menu, Kilo’s dessert items are certainly hard to resist. The Pistachio Cake (parmesan custard, pineapple), Chocolate Lava Cake (vanilla ice cake, glossy walnuts), Sticky Black Rice (banana compote, ice cream, coconut), and Matcha Tea Cream Caramel (coconut sago, creme fraiche, gula Melaka, salted caramel) can hardly go wrong to end a mid-day feast.

Kilo Bali
Jalan Drupadi 22, Seminyak
+62 361 474 1006
www.kilokitchen.com

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