Indian Epicurean Indulgence At Alila Villas Soori
On 13 June 2015, acclaimed Chef Alfred Prasad, the most decorated and one of few Indian Michelin-starred chefs in the world, will present an epicurean indulgence exclusively at Alila Villas Soori, spicing up palates with a complete sensory experience that marries authentic Indian flavours with his signature modern, creative flair. In this special gastronomic event set amid the ocean backdrop of Alila Villas Soori, Chef Prasad will excite diners with a three-course luncheon and a dinner tasting menu, featuring a repertoire of imaginative and intoxicating dishes.
Born in Wardha, Central India, Chef Alfred Prasad lived all over the sub-continent in his formative years, gaining exposure to the immense diversity of the flavoursome Indian cuisines. This exposure, together with his artistic inclination, planted the seed for a stellar career on the global culinary stage.
Banjar Dukuh, DesaKelating, Tabanan
Phone: 0361 894 6388 | www.alilahotels.com/soori