In conjunction with the Independence Day of Indonesia, delight in traditional Balinese and Indonesian ethnic, cultural heritage and culinary delicacies at the Indonesian Food Festival by Kwee Zeen Restaurant.
Located within the lush tropical grounds of the luxurious Sofitel Bali Nusa Dua Beach Resort, Kwee Zeen Restaurant is the resort’s 160-seat Pan Asian restaurant set to a laidback atmosphere with multiple food stations or ‘ateliers’, inspired by the Asian street food market concept.
In celebration of Indonesia’s Independence Day, Kwee Zeen Restaurant has prepared fantastic culinary offerings with the Indonesian Food Festival. Launching on Wednesday, 14 August 2019, through to Independence Day on Saturday, 17 August 2019, dive into a culinary adventure deep into the Indonesian archipelago and indulge in the authentic, traditional and rustic flavours of Indonesia.
Revel in an eclectic spread of culinary delights from the diverse regions of Indonesia including Javanese (14 August), Sumatran (15 August), Balinese (16 August) and Jakartan (17 August) cuisine. Take part in the Independence Day festivities and treat yourself with the flavourful indulgences of traditional Indonesian and Balinese favourites at Kwee Zeen Restaurant.
The Indonesian Food Festival is held from 14-17 August 2019, from 6pm – 10.30pm at Kwee Zeen Restaurant and is priced at IDR 499,000++/person. For more information or reservations please call +62 361 849 2888 or email [email protected].