Dining Reviews

Famed among the Australians for its active nightlife, Kuta and Legian also attract foodies from all over the world for a decent culinary adventure. An assortment of restaurants shares the scene offering a seemingly endless mix of local and international cuisine. Whether it be fancy dining inside five-star hotels, sunset light meals in beach bars […]

Dining in Ubud is dedicated to those with a love for culture and music. Well-known for its relaxing ambience, quiet environment and traditional atmosphere, this upland destination has several corners to see besides rice terraces, cultural places and temples. Many of the Ubud restaurants are sophisticated while others are laid-back. Combining dines with wine, views and […]

For those who have experienced the excellence of the fare at Cascades, Viceroy’s original restaurant, it will come as no surprise that the team has got together to create a new and elevated experience in dining which they believe will set new standards in Balinese gastronomy.Set amid a lush jungle valley setting, a stone’s throw […]

This area is a perfect destination for those looking for the authentic treats of this island without getting stuck in the typical traffic of Bali’s narrow streets. Similar with Nusa Dua, Sanur can be distinguished by its own class and standards, far higher than Kuta Legian or Seminyak – Canggu that attracts wild youngsters with […]

When people think of eating Ubud, the first thing they think of is organic, healthy, vegan. Whilst the town certainly is known for its healthy living this hardly does the food scene justice. Ubud is filled with fantastic local eateries, international restaurants and now also fine dining establishments. What’s been missing however is seriously tasty […]

Probably the first area that cemented the food culture on the island with its ‘eat street’, Seminyak is home to some of Bali’s most renowned restaurants, and where connoisseurs flock to get a fix of good food. From European and Asian dishes, to American and anywhere else in between, Seminyak knows just how to entertain […]

Before we take you on a culinary tour through the eat streets of Bali, we’d like to introduce to you two Bali brands that aim to bring the local Indonesian products and produce to the international stage of the food and beverage industry. The two brands take pride in what they do and make, and […]

The iconic Potato Head Family has always been an innovator in the food and beverage scene, providing new experiences wherever they open. However, their newest concept goes a step further, Ijen at Potato Head Beach Club , which opened on the 16th September 2018, is set to be a role model for the food and beverage […]

Sitting at the broad terrace facing Kuta beach with its spectacular sunsets, is a wonderful way to end the day. Tony Roma’s enjoys a perfect location in the heart of Kuta. Lodged between the Sheraton Hotel and the fabulous Beachwalk Mall, I mean can it get better than that? Cold beers, cocktails and a steaming […]

Indonesian food is on the rise – that is a fact. Previous obsessions with foreign cuisine have in the last year flipped 180 degrees, seeing both homegrown and international chefs turn their interests back towards the Indonesian archipelago, known for its famous spice islands. Restaurants and kitchen creatives are reviving the nation’s favourite dishes, either […]