Dining Reviews

What’s Cooking in Pandawa?

Dining | Oct 02, 2019

Something smells good along the Pandawa beachfront, an area frequented by those in search of  stunning Instagram spots, palm-lined shores and all-round fun under the sun. Pandawa Beach is found in the Bukit area, gaining popularity due to its dramatic rock-cut cliffs and clear waters. Swimming and sunbathing along this long coastline have long been […]

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Sake no Hana Bali : Elevating Japanese Cuisine on the Cliffs of Uluwatu

Dining | Jul 31, 2019

Mayfair. London’s notoriously posh neighbourhood, home to elegant Georgian townhouses, high-end boutiques, modern art galleries and of course some of London’s most revered restaurants. Among them is Sake no Hana, a fine dining Japanese restaurant resolute in their mission to gratify those in pursuit of pure, authentic cuisine from the land of the rising sun. […]

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The Flavours of Salt, A Canggu Restaurant

Dining | Jul 11, 2019

Brimming with bold flavours and a fabulous ambience, this Canggu restaurant pays tribute to the joy of dining and gathering with your loved ones around the table – or by the poolside. Regulars here don’t call Salt Restaurant & Pool Bar splendid for nothing. From the bold tastes of Indonesian cuisine and Spanish tapas, to […]

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Eating for Health in Bali

Dining | Jun 28, 2019

If you’re looking for healthy food in Bali , you’ve come to the right place. Here we list restaurants focusing on not only nutritious food, but also delicious food! Staying fit and healthy is more than just regular exercise; experts believe that in fact 80% of health depends on your diet. So, its true when […]

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A Tanjung Benoa Treat at Santai Beach House

Dining | Apr 30, 2019

There’s no shortage of phenomenal dining establishments here in Bali. And to add to the amazing list is Santai Beach House in Tanjung Benoa, a beachfront dining venue that doesn’t just serve lunch as an afterthought, or as a trial-run to dinner service. No, Santai gives lunch its deserved spot in the sun. When you’re […]

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Billy Ho : Will Meyrick’s Newest Restaurant Takes on Japanese Izakaya Influences

Dining | Apr 18, 2019

In March, Will Meyrick was in Japan to get a more intimate feel and understanding of everyday life of the local people. Something he has always done whilst travelling. Whilst there, he frequented many Izakaya, late-night bars or social restaurants focused on predominantly alcoholic drinks offering easy-to-eat bites on the side. With the influences he […]

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Is Bali The Food Capital of Indonesia?

A Culinary Journey | Apr 01, 2019

The Island of Paradise: indeed the word ‘paradise’ does not only encompass the extensive range of jaw-dropping beaches, majestic mountains and verdant valleys that you’ll find on the island. Bali is also Indonesia’s very own paradise of food. People from different nationalities and countries make their way to Bali regularly. With that being said, Bali is itself made up […]

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A Chic Jimbaran Experience at Bamboo Chic

Dining | Mar 05, 2019

In Jimbaran bay, seafood restaurants on the beach still draw the biggest crowd. With that being said, on a recent trip to head to my local seafood spot, one restaurant caught my attention. Bamboo Chic, found just a stones-throw away from the beach, has been attracting more and more gourmands and I thought it necessary […]

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The Enduring Effect of Sarong

Dining | Feb 27, 2019

Sarong, once nestled on a road leading out from the epicentre of Seminyak’s Eat Street, sits elegantly behind a garden wall, a simply constructed house designed to reflect the beauty of its surroundings, at one time rice fields, and the delight of tropical evenings. Adorned with long drapes that flow from ceiling to floor Sarong […]

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Table for Two: Romantic Dining on the Island

Dining Reviews | Feb 14, 2019

It’s as if when Bali was being formed, its creator had love in mind. From quiet beaches with white sand and waters lapping onto shore to verdant valleys with the trickle of the river’s flow in the distance, whatever the setting, Bali’s landscape is made for romance. Throughout the island, restaurants have taken advantage of […]

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