Dining News

Hyatt Regency Bali’s Pizzara Sunday Brunch Invites You for All-Day Sanur Relaxation

Dining | Jun 04, 2019

A popular hangout for locals and expats, Pizzaria at Hyatt Regency Bali has now added Sunday Brunch to its dining offerings. The brunch offers a curated selection of Italian and Indonesian favourites, from breads, cold cuts and cheeses to seafood, desserts and cocktails. The sumptuous weekend affair focuses on quality; everything from bread to roasts […]

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An Authentic Teppanyaki Experience by Japanese Master Chefs at KO Restaurant

Dining News | May 23, 2019

Experience a truly authentic Japanese culinary experience at KO Restaurant, Teppanyaki & Cocktail Lounge as they bring you Teppanyaki masters, Chef Noriaki Sudo on Tuesday, 28 May 2019, and Chef Hiroyuki Kinjo on Wednesday, 12 June 2019, all the way from Ishikaga, Japan. Award-wining Japanese restaurant, KO Restaurant, Teppanyaki & Cocktail Lounge, is the signature […]

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The Return of Sofitel’s Popular Brunch à la Française

Dining News | May 16, 2019

Indulge in fantastic weekends at Sofitel Bali Nusa Dua Beach Resort’s award-winning CUCINA Osteria & Enoteca. The resort’s signature dining brings exciting news as their popular Brunch à la Française makes a return this year. Since its debut in 2014, the Brunch à la Française at CUCINA has been one of the most celebrated Sunday […]

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Quila Puts Uluwatu on the Fine Dining Map

Dining | May 16, 2019

For a dining experience with an element of surprise, look no further than Quila dining room at Alila Villas Uluwatu, whose bespoke journey of multi-sensory gastronomy is putting Uluwatu firmly on Bali’s fine dining map. The name Quila combines ‘qui’, which stands for ‘he who transforms’, with Alila, and aptly reflects the transformative dining experience […]

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Sawah Terrace Highlights Authentic Indonesia on New Menu

Dining | May 08, 2019

Under the helm of Executive Sous Chef Bayu Retno Timur, Sawah Terrace, the all-day dining at Mandapa, has launched a new culinary experience that focuses on the rich flavours of Indonesia. The new menu is inspired by the distinctive flavours from across the archipelago, representing the traditional cuisine from Sumatra (slow-cooked beef cheek rendang curry), […]

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Seasalt Makes Fresh Waves with New Ocean-Inspired Menu and Cocktails

Dining | May 04, 2019

Seasalt at Alila Seminyak has introduced brand new ocean-inspired offerings: a refined dinner menu packed with sublime cuisine, from flavoursome mains to decadent desserts, and a refreshing, organic, planet-friendly cocktail concept created by the restaurant’s award- winning mixologist duo. Available from April 2019, the delightful fresh additions to the new Seasalt experience will include 12 […]

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Stimulating All Five Senses at Sensorium

Dining News | Apr 23, 2019

Indulge in a unique dining experience at Sensorium, a charming restaurant in Canggu that is minimalist in design and aesthetic, juxtaposed by its vibrant and multisensory cuisine that is aimed to stimulate all five human senses. The brainchild of Chef Will Lim, the name Sensorium is derived from the words senses and sensory, it is […]

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Hujan Locale: A Dinner in South Kalimantan

Dining News | Apr 22, 2019

Indulge in a fantastic three-night only exclusive menu by Will Meyrick at Hujan Locale and get a taste of South Kalimantan. From 26-28 April 2019, experience a unique gastronomic experience at Hujan Locale where globetrotting chef Will Meyrick has exclusively crafted a meticulous a la carte menu inspired by his recent trip to South Kalimantan. […]

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SVÁ Indonesian Tapas & Bar: Reinventing Indonesian Cuisine Tapas-style

Dining News | Apr 22, 2019

Opened in late 2018, SVÁ Indonesian Tapas & Bar is a restaurant and bar located in Berawa that serves authentic Indonesian dishes with a unique twist. A fairly recent addition to the Berawa neighbourhood, SVÁ Indonesian Tapas & Bar is a three-storey establishment that opened in late December 2018. SVÁ (pronounced ‘swa’) means ‘inner soul’ […]

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Salt Restaurant’s New Tuna Shake Salad

Dining | Apr 22, 2019

The famous Hawaiian Poké Bowl gets a fun twist at SALT Restaurant and Pool Bar in Canggu, receiving an Asian infusion made from healthy, fresh ingredients. Asian-style marinated yellow fin tuna with coleslaw, topped with a fresh green salad and crispy wonton are what make up the newly created Tuna Shake Salad. The best part […]

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