Dining News

Si Jin Bali : A Carnivore’s Paradise with a Korean Flair

Dining | Dec 10, 2019

Presenting some of the most exquisite selections of meat handpicked from all around the world, SI JIN Bali introduces an unsurpassable journey of discovery and appreciation of meat. Found on Jalan Lebak Sari in Seminyak, just off the busying main road of Petitenget, Si Jin Bali presents a sleek, modern dining destination. With a closed, […]

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Unique Beachfront Picnic Could be Bali’s Ultimate Romantic Experience

Dining | Dec 08, 2019

If you’re after a little bit of romance on this paradise island, this may be just what you are looking for. The luxurious Romantic Picnic Lunch by Samabe Bali Suites & Villas is a secluded set up under a pergola on Samabe Beach. Sit with breathtaking views of the Indian Ocean, as you and your […]

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Fat Mermaid’s All-New Sharing Seafood Platter

Dining | Dec 07, 2019

Nestled in a quiet corner of Canggu, on Nelayan Road, the stylish and colourful restaurant, Fat Mermaid, brings you fresh bounties of the ocean that you and a group of friends can dive into together. The all-new sharing platter known as ‘Sea Gang’s’ presents all of your seafood favourites, with a portion big enough for […]

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Café del Mar Bali Finally Opens Restaurant, Serving Up Mediterranean Delicacies

Dining News | Nov 26, 2019

After its successful opening in September, Ibiza lifestyle experience, Café del Mar Bali, has now completed its latest culinary venture. Serving you flavours of the Mediterranean, the premium dining venue at Café del Mar Bali finally opens its doors to the public. Set to please the curious palates of food connoisseurs around the island, Café […]

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Botol Biru Bar & Grill Opens at Anantara Uluwatu, Introduces Fresh Take on Oceanfront Dining

Dining News | Nov 20, 2019

Luxurious Uluwatu clifftop haven, Anantara Uluwatu Bali Resort, has undergone a major facelift after a large-scale renovation project and has now revealed a refined look of its brand-new signature restaurant, Botol Biru Bar & Grill. Botol Biru Bar & Grill (which translates to blue bottle), is the newly unveiled signature dining at Anantara Uluwatu Bali […]

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Ijen : A Sustainable Seafood Eatery

Dining | Nov 19, 2019

Nestled within Potato Head Beach Club, Ijen is Potato Head Family’s sustainable seafood restaurant and the first in Indonesia to follow a zero-waste philosophy. A haven for those looking to indulge in fresh seafood, Ijen boasts freshly line-caught fish from the waters of Indonesia, set in an al fresco setting constructed using recycled materials. The […]

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The Grill is Lit at Romeos Bar & Grillery

Dining | Nov 15, 2019

Situated at the front entrance of OSSOTEL, a hip, boutique hotel in Legian, Romeos Bar & Grillery is definitely one of the area’s hidden gems. Injecting modern design and style into this Legian backstreet, Romeos is easy to recognise as its contemporary glass-meets-brick building spills out into an open, street-level terrace – a favourite spot […]

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A Multisensory Aquatic Dining Experience at Koral Restaurant

Dining News | Nov 14, 2019

Experience a brand-new, multisensory dining experience as the highly-anticipated Koral Restaurant finally opens its doors at The Apurva Kempinski Bali. The unique aquarium dining destination – the first of its kind in Bali – is a welcome addition to the already colourful and eclectic dining experiences found on the island. Have you ever dreamt of […]

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A Splashing Good Sunday Brunch at Big Fish Bar & Grill

Dining News | Nov 12, 2019

Sundays just got more exciting as Big Fish Bar & Grill, the signature dining destination at The Stones – Legian, Bali gets in on the Sunday ritual and launches a Sunday Brunch that showcases a smorgasbord of local and international flavours elevated with a fun poolside experience. Who doesn’t love Sunday Brunch, especially on an […]

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Julie’s Italian Offers Enticing Italian Flavours on Tanjung Benoa Beach

Dining | Nov 12, 2019

Focusing on the heartiest dishes of Italian cuisine, Julie’s Italian at the Grand Mirage Resort and Thalasso Bali brings mouthwatering Italian food to the Tanjung Benoa beachfront. Executive Chef Agus, along with his team, make their homemade pasta fresh, using it to create all-time favourites such as their Ravioli Ricotta Spinacci al Gorgonzola and Spaghetti […]

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