Dining News
KU Culinary Atelier: Syrco BASÈ’s Reimagined Gastronomic Hub
Spearheaded by Chef Syrco Bakker, Syrco BASÈ reintroduces its creative soul, formerly known simply as KU. Now reopened as KU Culinary Atelier, an independent dining restaurant tucked amidst the lush grounds of Syrco BASÈ. The reconceptualised KU Culinary Atelier is more than just a name change; it represents an evolution that reflects a deeper focus
Savour Slow Intimate Nights and Bespoke Cocktails at NOTTE
Hidden away from the chaos of Uluwatu’s ever-growing nightlife scene, a quiet and intimate cocktail bar emerges: introducing NOTTE. This new destination is catered towards those seeking a more laid-back, slower kind of night in Uluwatu, offering something simple yet rare: a space to pause, engage in conversations, and indulge in cocktails made with passion.
A Culinary Journey from ‘Sawah to the Sea’ with John Hardy Seminyak and Begawan Biji
This July and August, two chefs bound by the same culinary heritage come together to present bespoke dining experiences at their respective restaurants. Highlighting Indonesian-inspired flavours and fresh, local produce, this two-part, four-hands dinner series is a journey from the farm to the sea. At John Hardy Seminyak’s ‘The Long Table’, Chef Tomy Saputra has
New Menu, New Head Chef at The cave by Chef Ryan Clift
Located within a dramatic natural cave, The cave by Chef Ryan Clift, one of Bali’s most unique and immersive fine dining destinations has introduced a fresh menu and welcomed its newest Head Chef. The cave by Chef Ryan Clif has recently launched its latest menu, available starting 26 May 2025, delivering the latest transformation of
Ikan’s Newest Seaside Sunday Brunch Offers Beachfront Indulgence
Enjoy a leisurely weekend of indulgence as The Westin Resort Nusa Dua, Bali introduces a brand-new dining experience at its signature beachfront Ikan Restaurant: introducing the Seaside Sunday Brunch. Inspired by Bali’s laidback coastal spirit and global culinary inspiration, the new Seaside Sunday Brunch at Ikan presents guests with a relaxed and breezy weekend, brimming
Discover Flavours of the Archipelago with Rasa Nusa at Roso Restaurant
Embark on a gastronomic odyssey across Indonesia’s rich culinary heritage as Roso Restaurant at Bali Beach Hotel, The Heritage Collection launches a new weekly dining programme: Rasa Nusa. Launched on Friday, 23 May 2025, the new Rasa Nusa culinary programme at Roso Restaurant brings to life the story behind 22 signature dishes that honour Indonesia’s
Liu Li Palace Seafood Restaurant Opens Its Door at Ayana Bali
AYANA Bali has announced the rebirth of its acclaimed luxury Chinese restaurant as Ah Yat Abalone Seafood Restaurant has been rebranded as Liu Li Palace Seafood Restaurant, an iconic AYANA-owned restaurant brand that has been a favourite amongst diners at AYANA Midplaza Jakarta since 2021. Inspired by liu li (琉璃), the ancient Chinese art of
Savour Contemporary Italian Dining at the New Il Ristorante – Niko Romito Bali
On 19 May 2025, Bvlgari Hotels & Resorts proudly announced the opening of Il Ristorante – Niko Romito at the Bvlgari Resort Bali. This latest opening builds upon the success of Il Ristorante – Niko Romito’s established presence within Bvlgari Hotels & Resorts worldwide. Presenting a contemporary Italian dining experience, Il Ristorante – Niko Romito
Sundays Beach Club Hosts Beachfront Sundays Seaside Sessions
From June to September 2025, Sundays Beach Club will host the Sundays Seaside Sessions, a series of music-infused happenings set on the pristine shores of Uluwatu. This exclusive event series transforms the popular destination into a private seaside festival, where casual gatherings are enlivened by good music and community spirit, creating an enjoyable social experience
The Shady Pig Enters a Bold New Chapter with Cocktails and Cuisine
The Shady Pig, the original speakeasy of The Shady Family and an icon in Bali’s underground nightlife scene, expands its story as it enters an exciting new chapter – one that brings together the bar and kitchen in an entirely new way. Since its establishment, The Shady Pig has always been beyond the drinks; it’s
The Revamped Layang Layang Restaurant Reopens at InterContinental Bali Sanur Resort
InterContinental Bali Sanur Resort unveils the highly anticipated reopening of its signature dining venue, Layang Layang Restaurant. The newly refurbished restaurant now offers a refined dining experience, from morning favourites to exquisite evening specialties. Charmingly nestled along the beachside of Semawang Beach, Sanur, the resort welcomes guests to immerse themselves in the revamped Layang Layang
Takumi Bali Unveils New à la Carte Menu by Chef Daijiro
Hidden behind a tranquil Japanese garden replica amidst Seminyak’s vibrant culinary scene, Takumi Bali is a contemporary Japanese fine dining destination spearheaded by Chef Daijiro Horikoshi. Recently launching a new à la carte menu, Takumi offers an exclusive array of meticulously crafted dishes showcasing the balance between traditional and contemporary Japanese culinary innovation. Since its
KO Restaurant Launches Weekly Kin Yōbi Izakaya Night
Fridays at InterContinental Bali Resort’s KO Restaurant get more exciting as they fire up a vibrant new culinary affair with Kin Yōbi Izakaya Night. Inspired by the Japanese word for “Friday”, Kin Yōbi reimagines the popular izakaya tradition as a refined evening experience to celebrate the end of the week with bold flavours and festive
