Amidst the verdant landscapes and gentle rhythms of Ubud, wellness takes on a more intentional form at Tejas Spa Suweta. Surrounded by lush tropical greenery and the quiet charm of Bali’s cultural heart, the spa
Step into a realm of Japanese mythology, ritual, and fantasy as Miss Fish Bali presents its signature annual event – the MATSURI Festival, set to take place from 11 to 13 June 2026. Drawing inspiration
Bringing you the richness of Balinese culture, heritage and history through this specially curated audio experience, NOW! Bali aims to create a deeper appreciation on why Bali is a truly unique destination not only in Indonesia, but in the world.
Browse Episodes Here
An unexpected culinary exchange takes place in Sanur every week, as Andaz Bali’s South Korean Chef, Min A, takes over the resort’s central gardens to showcase the flavours of her home country through ‘Hansik Korean BBQ’ – served amidst the Balinese-inspired surroundings of ‘Alun-Alun – Village Square’. Hansik Korean BBQ was first introduced in 2024,
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The island’s world-class food and beverage scene continues to grow and innovate, adding to the already fantastic variety of venues in which to eat, drink and enjoy. Brand new venues – be it a late-night speakeasy, the latest fine-dining destination or a comfy new café – are still popping up across Bali, and here we bring you
Opened on 16 May 2026, LUCA marks a confident new chapter for the renowned Boy’N’Cow Group, introducing a casual premium steakhouse concept to Sanur’s evolving dining scene. The two-storey LUCA presents a softer, more inviting identity, moving away from the group’s signature darker tones into a palette of warm neutrals that balances refinement with ease.
