With the success of The Kitchen program at the 2014 Ubud Writers & Readers Festival, Director & Founder Janet DeNeefe has decided to go full steam ahead and launch a food festival, commencing June 5 – 7, 2015. The Ubud Food Festival will be a three-day culinary adventure of cooking demonstrations, panel sessions, master classes, wine-tastings, food tours, films, farmer’s markets and a night market. From coffee to chocolate, ‘tempe’ to turmeric, local produce will be a glowing star amidst intimate discussions and lively cooking demonstrations.
Presenters hailing from all over the archipelago will display their talent and passion for all forms of gastronomy. This is a festival of food and stories worth savouring. Tickets on sale early April. What else you waiting for?
Get yout tickets to healthier life now at www.ubudfoodfestival.com
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