The Holy Crab To Land in Bali Soon

Dining | Written By, NOW! BALI-2 | January 5th, 2015

Following the overwhelming success of its Jakarta restaurant, the Louisiana inspired seafood restaurant is opening its doors in Bali this January 14. Located in the booming dining area of Petitenget, The Holy Crab is a cozy two-storey venue that promises a Louisiana style ambiance infused with the classic southern hospitality and a cheeky nautical look to take seafood dining to an entirely new level.

Following the overwhelming success of its Jakarta restaurant, the Louisiana inspired seafood restaurant is opening its doors in Bali this January 14. Located in the booming dining area of Petitenget, The Holy Crab is a cozy two-storey venue that promises a Louisiana style ambiance infused with the classic southern hospitality and a cheeky nautical look to take seafood dining to an entirely new level.

The combination of world-class seafood and traditional Louisiana cooking techniques together with a chic yet comfortable dining vibe are just some of the key factors that will set The Holy Crab apart. The choice of seafood that the restaurant offers will range from your everyday-affordable local selections to imported exotic crabs, ensuring that the menu can be enjoyed for all occasions. The whole dining experience at The Holy Crab is fun and exciting. Every order arrives at the table in a massive plastic bag doused in the restaurant’s signature sauce. There are no plates or utensils, only shellfish crackers and shell openers are provided, so everyone must be prepared to get their hands dirty.

www.facebook.com/theholycrab
Nusa Dua, BTDC Lot N-3, Nusa Dua
Phone: 771 906

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