SOFITEL’S GOURMET DESTINATION

Dining | Written By, NOW! BALI |

By combining the local flavors with the international pallet of Pan Asian cuisine, Kwee Zeen at Sofitel Bali Nusa Dua Beach Resort is all about a culinary exploration. Headed by the resort’s own Executive Chef Daine Gilbert, it promises to offer something for every diner. With a contemporary and user-friendly buffet and a la carte menu, diners are able to navigate the sea of options more easily. What makes Kwee Zeen a cut above the rest is that it is inspired by the tastes and energetic bustle of a traditional street food market, in part due to its open atelier feature.!

By combining the local flavors with the international pallet of Pan Asian cuisine, Kwee Zeen at Sofitel Bali Nusa Dua Beach Resort is all about a culinary exploration. Headed by the resort’s own Executive Chef Daine Gilbert, it promises to offer something for every diner. With a contemporary and user-friendly buffet and a la carte menu, diners are able to navigate the sea of options more easily. What makes Kwee Zeen a cut above the rest is that it is inspired by the tastes and energetic bustle of a traditional street food market, in part due to its open atelier feature.!

Kawasan Pariwisata BTDC, Lot N5, Nusa Dua
Phone: 8492 888

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