Sisterfields is an award-winning boutique café in Seminyak that’s been buzzing with Bali’s in-crowds, travelling foodies and clued-in expats ever since swinging open its floor-to-ceiling glass panel doors in February 2014.
Most recently, this modern Australian café has, for the very first time, opened for dinner, together with the launch of a brand new all-day menu.
With chic ocean hues and an undeniable Melbourne influence, the new all-day menu spans from the beloved breakfast and lunch staples that the café has became famous for – like the Smashed Avo, Acai Berry Bowl, Dirty Burger and Chicken Schnitty Sandwich – to the scrumptious new dinner plates, available until 10pm every Wednesday through Saturday.
As tasty and as stunningly presented as the brunch offerings, dinner highlights include the rich and carnivorous Master Stock Braised Short Rib with puffed beef tendon, and the Crispy Skin Chicken Leg with soft polenta, asparagus, baby corn and chimichurri.
Sisterfields Jalan Kayu Cendana No.7, Seminyak
Phone: 0811 386 0507
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