Sip, Savor and Shop at Sheraton Bali Kuta

Dining | Written By, NOW! BALI |

Sunday Brunch is getting a fresh makeover at Sheraton Bali Kuta Resort with the introduction of Market Brunch at the resort’s Feast.  With the theme of “Sip, Savor and Shop,” the hotel’s new look brunch will feature an open-air market of delicious fare, handmade crafts and services from local farmers, artisans and vendors. Feast Market Brunch features an endless array of culinary treats served with an option of Duval Leroy Brut Champagne, fine wines or home crafted fruit and tea inspired beverages.

Sunday Brunch is getting a fresh makeover at Sheraton Bali Kuta Resort with the introduction of Market Brunch at the resort’s Feast.  With the theme of “Sip, Savor and Shop,” the hotel’s new look brunch will feature an open-air market of delicious fare, handmade crafts and services from local farmers, artisans and vendors. Feast Market Brunch features an endless array of culinary treats served with an option of Duval Leroy Brut Champagne, fine wines or home crafted fruit and tea inspired beverages.

Open every Sunday from 12 noon to 3 pm, Market Brunch will feature a variety of close to 20 live stations and buffets emphasizing fresh fare, tapas and small bites so you can sample and savor a wide variety of Asian favorites including those from Bali and beyond. The dynamic menu will change each week based on the seasonal availability of local ingredients. In addition, Market Brunch will feature retail stalls selling fresh produce, groceries and pre-made items to go – perfect for guests who want to explore Kuta Beach and Bali for the afternoon.  There will also be live entertainment from local bands and DJs. This deliciously rich experience is priced at just IDR 270.000 per adult and IDR 135.000 for children aged 4 – 12.   

Feast at Sheraton Bali Kuta Resort

Jalan Pantai, Kuta

Phone: 8465555

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NOW! BALI

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