With his new appointment, a new menu is of course customary, however Chef Wuisan did not want to ignore the history of venue’s menu – therefore he has endeavoured to blend Asian and Mediterranean flavours for a whole new experience of the palate. Focusing on organic and local produce – their rice, herbs and some vegetables are grown on site – he aims to please the new wave of healthy consumers. When you visit, make sure to try his favourite dishes: The Katafi Prawn starter, Marinated Lamb Rack main and the Espresso & Valrhona Chocolate soufflé to finish off with something sweet!
Jungle Fish at Chapung se Bali Resort
Jalan Raya Sebali, Ubud
+62 361 8989104