One-of-a-kind Nikkei cuisine, rooftop views and a chic cosmopolitan design are the ingredients that have come together to make made Above Eleven Bali popular since it opened.
Sitting atop the Samasta Lifestyle Village in Jimbaran, you can peer out far out over Jimbaran Bay, and out to the distant coastlines of Bali, watching as the planes fly in. A favourite spot for sunsets and dining under the stars, tucking into the Peruvian-Japanese fusion that defines the Nikkei cuisine.
Of course, when enjoying the views or dishes, a carefully crafted cocktail is always a welcome accompaniment. That’s why Above Eleven Bali is launching a new selection of cocktails, inspired by the island itself, made from homemade infusions and syrups.
From Jimbaran to Tabanan and Karangasem to Gilimanuk, each cocktail represents a different region in Bali, highlighting signature ingredients and tastes. Their names are just as intriguing as they way they taste:
Rhama Aprian, Head Mixologist of Above Elven Bali, was the creative brain behind this new collection of island-inspired cocktails. Taking not only inspiration from the areas in which they represent, but showcasing Bali-based ingredients and produce.
The new island-inspired cocktails menu is available daily from 4.00 PM – 1.00 AM with prices starting at IDR 140,000 ++.
Jl. Benda Raya No. 98 A-B, Cilandak, Jakarta 12560 - Indonesia
Phone: +6221 781 3212
Fax: +6221 781 2476
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Jalan Pengubengan Kauh No.99 Kerobokan Kelod, Kuta Utara, Bali
Phone: +62 811 380 850 / +62 811 399 0072
Fax: +62 361 823 6722
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