Nestled atop an Uluwatu cliff with seriously breathtaking views of the ocean below, 360 Restaurant now offers unique renditions from western, Indonesian, Balinese and Asian cuisines with “Memasak by Chef WayanSuadra”. Elegant evenings at the restaurant highlight a menu created by Chef Wayan that displays the variety of spice and textures using only sustainable fresh produce. On the menu you’ll find among others AyamBetutu along with other typical Balinese dishes, along with the spicy sambal chilli paste. And to experience and discover the richness and diversity of Bali’s cuisine on the menu, it’s best to have the items served in family style, or locally known as megibung.
360 Restaurant at Anantara Uluwatu Bali Resort
JalanPemutih, Labuan Sait, Uluwatu
+62 361 895 7555 www.anantara.com